Photo courtesy of Paul Mobley/Welcome Books
The October issue of Down East magazine has lots of food stuff, including:
- Stunning photographs of Maine Farmers by Paul Mobley in his new book The American Farmer
- A list of Maine wineries open to the public
- A review of Eve’s at the Garden in the Portland Harbor Hotel
- A bunch of eateries throughout the state for the leaf peepers
Plus, on DownEast.com, check out...
- Kathy Gunst on roasting the end of summer tomatoes
- Cynthia Simonds with a recipe for warm seet-and-sour potato salad
- MOFGA’s Jean English on Eliot Coleman’s latest technology for extending the vegetable garden’s longevity
- Eva Murray on the whoopie pies of Matinicus Island and elsewhere
- A video of Rod Mitchell of Browne Trading Company on the upcoming Harvest on the Harbor
- Samantha Hoyt Lindgren and Don Lindgren of Rabelais on Maine food authors
Posted on Wednesday, September 10, 2008 in Permalink
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