Thanksgiving Dinner Grand Buffet at No. 10 Water Restaurant
Starts: Nov 25 2010 - 11:30am
Ends: Nov 25 2010 - 4:30pm
Executive chef Troy Mains prepares traditional holiday offerings with unique twists alongside customary holiday favorites, making for a bona fide Thanksgiving feast. Organic roasted turkey with giblet gravy and homemade brioche stuffing are on the menu, along with duck, prime rib, and flavorful sides, including ginger mashed sweet potatoes, cranberry sauces, local cheeses, homemade breads and salads.
Brunswick, ME 04011