Down East 2013 ©
The Maine Lobster Book
Everyone loves lobster — especially Maine lobster. This fun, fact-filled book brings the reader on the lobster’s journey from ocean floor to plate, stopping along the way to get to know the people and places of Maine’s iconic industry. You’ll meet lobstermen and processors, policy makers and lobster lovers, plus you’ll learn scientific facts and cultural lore about these tasty crustaceans. And the nearly two dozen recipes from Maine chefs and cookbooks will have you cooking lobster in your own kitchen in no time. Whether you love lobster rolls or go gaga over lobsterboats in the harbor, you’ll find this informative book the ultimate go-to guide to the beloved lobster.
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