Restaurant Reviews

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Blaze

Blaze is setting Bangor’s restaurant scene on fire.

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Vinland

Vinland is a fine-dining restaurant in Portland that uses only local ingredients.

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The Pearl

Chef Michele Ragussis received a fateful call from a former employer in need of a chef for The Pearl, a revamped waterfront dining spot.

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Piccolo Restaurant

Don’t let the restaurant’s name (Italian for “small”) or the size of the space (20 seats max) deceive you.

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The Palace Diner

Chad Conley and Greg Mitchell, are just the sixth owners to cinch up their aprons and helm the griddle at Maine’s oldest dining car.