Dining Down East
The upcountry landmark offers hearty fare in a setting at once elegant and casual. Image subjects: Chef Stephen Stone and Mitzi Naples at Bethel Inn Location: Bethel
Until recently, Rockland was the last place in Maine you'd look for fine Mediterranean fare. Image subjects: Amalfi owner, David Cooke inside restaurant Location: Rockland
Traditional fare with unusual flair has turned this restaurant into one of Portland's hottest (and finest). Image subjects: Chef Larry Matthews and sous chef Gordon Cameron at the Back Bay Grill Location: Portland
A bistro serving only the freshest local seafood is one of Bar Harbor's best-kept secrets. Image subjects: Maggie O'Neil and staff at Maggie's Restaurant Location: Bar Harbor
The food and service are so good here, it's easy to forget the view of Walker's Point. Image subjects: Jack Nahil at his Cape Arundel Inn Location: Kennebunkport
Local folks still flock to this Wiscasset landmark - for the food, the spirit, and the view. Image subjects: Cheryl Rust and Alan Dodge at Le Garage restaurant Location: Wiscasset
At this popular Portland eatery in an unlikely location, brunch is served daily. Image subjects: Roger Bintliff at table in his restaurant Location: Portland
People can't take their eyes off the view here, even if there's a former President at the next table. Image subjects: Owners ANgela and Arthur LeBlanc at their restaurant, Seascapes. Location: Cape Porpoise
Though it's off Route 1, both locals and tourists find their way to this Lincolnville landmark. Image subjects: MaryAnn and Manuel Mercier in dining room of the Youngtown Inn Location: Lincolnville
A fresh, young, culinary talent is determined to make a name for his new restaurant in Freeport. Image subjects: Karl Ronhave in dining room of 15 Independence restaurant Location: Freeport
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