Down East Food Update

Submitted by Kathleen Fleury on Thu, 11/20/2008 - 6:51am.

Midcoast

Think you know everything there is to know about Maine food? Test your knowledge on DownEast.com’s newest online contest. The prize is dinner for two at Evangeline on New Year’s Eve.

Thanksgiving inspiration from Kathy Gunst.

Reviews of Natalie’s at the Camden Harbour Hotel and Massimo’s in Bangor.

How to make a big chocolate moose.

Linda Bean (of L.L. Bean fame) is hoping to revive Maine’s ailing lobster industry. Check out the Maine lobster cam.

The views expressed on this Web site are those of the authors alone and do not necessarily represent the views of Down East Enterprise or its employees.

Kathleen Fleury
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Today's:

Our New Books
	Maine Beaches \| This handy guide makes 20 of the state’s favorite beaches easy to find and includes loads of useful information so you can make the most of your time at the shore.
	Fairy House Handbook \| A fun craft and lore book that guides readers on how to go about building a fairy house.
	Moxie: Maine in a Bottle \| The compendium of all things Moxie!
	Sea Glass Crafts \| Filled with ideas to turn your seaside treasures into home decor—inside and out, practical and decorative, whimsical and serious.